Soft Ice Cream Cart

Soft ice cream is a variety of ice cream with a smooth, creamy texture, distinguished by being dispensed from a special machine that mixes and softens it as it is served. It is made from a special mix that includes ingredients such as milk, sugar, stabilisers and flavourings, and is served in cones or cups, often with additional toppings and sauces. It is popular all over the world thanks to its pleasant texture and wide variety of flavours.

The soft ice cream cart is perfect to hire for events, parties or weddings, and will add a truly impressive touch to your events.

The service of our ice cream carts is unlimited. Making each ice cream takes less than 30 seconds, and while we serve the next customer another 20 seconds may pass, so on average we could say that approximately 60 ice creams can be made per hour. When the ice cream runs out, we have to wait about 15 minutes at most for the machine to freeze the ingredients again so we can serve again. The machine has capacity for two flavours, each flavour having a capacity of 25L, which is equivalent to 200 medium-sized cones, so in total it would have capacity for 400 cones, which would cover 6 hours. For 2 hours we would use 1 kg of one flavour, another kilo of another flavour and 12 litres of milk, which gives us approximately 170 ice creams with this mix.

The machine has two 25L tanks, one for each flavour. You can choose any flavour you like, and there is a third lever that makes a combination of the two flavours in the same ice cream cone.

Whichever you ask for, in fact, but the price of the toppings extra includes the following,

-              Whipped cream

-              Caramel

-              Chocolate

-              Dulce de Leche

-              Crunchy topping

-              Chocolate shavings

-              Crispy cone Length: 130 mm. 50 mm crown – approx. 230gr.

-              Paper tubs (Envanature) for Topos ice cream 80ml (3 Oz) – approx. 85gr.

-  100ml (1000 units) is the minimum purchase

-  Dimensions - 70x41

You don't have to worry about anything: the staff who run the cart are experts at making the mixes and keeping everything working perfectly, which is why we believe it is very important that our own staff handle the machines.

To fill each tank we need 5 packs of 1 kilo of a specific flavour and 20 litres of milk, which makes 200 ice creams per flavour, 400 ice creams in total

For 2 hours of service we use 1 kg of one flavour, another kilo of another flavour and 12 litres of milk, which gives about 170 ice creams with this mix

The brand we use to prepare our ice creams is bomgelatti, so if there are any intolerances, please visit their website before booking.